Burgers
Hand-made on the farm with high meat content, simple seasonings, and nothing you can't pronounce.
Venison
Our venison comes from wild deer hunted in the area around Bryngwawr Farm, then brought back to be butchered and processed entirely on-site. Nothing travels through a supply chain, no middlemen, no long journeys — just wild meat from the land around us, prepared by hand in our own kitchen. Rich, lean, and deeply savoury, it makes for a burger that's a world away from anything you'd find on a supermarket shelf.
Classic
Our signature venison burger, made with over 90% meat and a carefully balanced spice blend. The smoky paprika and earthy cumin lift the natural flavour of the venison, while the marjoram and thyme bring a herby warmth that nods to the woodland the deer came from. Cook it medium for the best balance of juiciness and bite.
Spice blend
Salt, pepper, onion, garlic, paprika, cumin, marjoram, thyme.
Arrange a collection from the farm
Get in touch by phone or WhatsApp on 07584 132 200 to order burgers and arrange a time to collect from the farm.